Kayumanggi Tropical Foods Inc., a proud Filipino company, is a processor of fruit preserves in the town of Alaminos, in the province of Laguna, Philippines. The company was born out of a desire to provide its customers tropical fruits and native produce without the worry on the fruit’s seasonality or their remote location.
Sensing early on the opportunity to preserve foods in sealed bottles using the latest technology, the company set up shop in the 1970s and today continues to strive to be the leading processor, exporter, and distributor of Philippine ethnic foods, specializing in bottled tropical fruits.
A constant pursuit of quality food from farm to table is the bedrock of Kayumanggi, and this can only be gauged by the full satisfaction of its esteemed clientiele.
With majority of Kayumanggi’s locally manufactured quality products being exported and sold in the international scene since the early seventies, the company takes pride in promoting the Filipino brand while also providing Filipino communities around the globe sweets that bring back memories of home.
Kayumanggi Tropical Foods Inc. envisions to be the premier global source of preserved Philippine tropical fruits that would let every Filipino around the globe savor the tropical flavors of native fruits all year round.
Kayumanggi Tropical Foods, Inc. is committed to satisfy customer needs by providing quality tropical fruits packed in glass jars and laminated pouches to individuals and institutions and by complying with all regulatory requirements and food standards concerning food safety and nutritional value.
Our company aims to be globally competitive by ensuring a continuous improvement of our manufactured goods, an increase of employee competencies in the workplace, and a profitable business for our shareholders.
Above all, our company is committed to be value-driven and inclusive in all its practices and operations.
